Full Menu And Concert Lineup: SeaWorld Seven Seas Food Festival

SeaWorld Orlando is bringing back the Seven Seas Food Festival! Beginning February 7th through May 3rd every Friday-Sunday you can enjoy over 180 mouthwatering options – from international cuisines to domestic and imported craft beers to unique wines.

Plus you’ll be able to check out a concert series with genres featuring rock, country, Latin, Christian, and more!

Festival Menu

All-American Market

Tennessee Whiskey BBQ Chicken Wings

Crispy Wings Tossed in a Tennessee Whiskey BBQ Sauce

Chicken and Waffle

Drizzled with Maple Syrup and Sriracha

Brisket Nachos

Topped with Queso Fresco, Cheddar Cheese, Jalapeños, and BBQ Crema

Bison Sloppy Joe

Ground Bison in a Sweet Savory Tomato Sauce Served on a Mini Brioche Bun

Spicy Watermelon Salad

Tossed in a Sweet Thai Chili Sauce with Fresh Herbs


Dukes Cold Nose Brown Ale

Killer Whale Cream Ale

Arnold Palmer

Asian Market

Duck and Mushroom Ramen Bowl

Roasted Mushroom Broth with Wild Mushrooms, Spinach, Scallions, and Truffle Oil

Char Siu Bao

Steamed Pork Bun with Pickled Ginger Hoisin Sauce

Skewered Pork Wrapped in Bacon

with Spicy Pineapple Teriyaki Sauce

Bingsu Salted Vanilla Ice Cream 

Topped with Caramel Popcorn


Sapporo Rice Lager

Ty Ku Sake Junmai Silver

Momokawa Sake Pearl Nigori

Frozen Lagoon Punch

Lychee Liqueur, Blue Curacao, and Club Soda

Sparkling Pear (Non-Alcoholic)

Pear Nectar, Ginger Ale, Simple Syrup, and Lemon

Brazilian Market

Brazilian Picanha Steak

Served with Oven Roasted Potatoes and Tomato Chimichurri


Sausage and Fries topped with Your Choice of Sauce

Yucca Bites

Stuffed with Cheese and Served with Green Sauce

Chocolate Brazilian Brigadeiro

Brazilian Chocolate Truffle Topped with Chocolate Sprinkles


Hayes Ranch Merlot

Wente Vineyards Chardonnay

Frozen Caipirinha

Cachaca (Brazilian Rum), Lime Juice, and Simple Syrup

Caribbean Market

Chicken Empanada


Fresh Seafood, Chorizo, and Chicken Slow Cooked in Saffron Rice

El Jibarito Kobi Slider

Chorizo and Kobe Beef Slider Topped with Cheese, Ketchup, Pickles, and Fries Between Tostones

Coconut Flan


Red Stripe

Pacifico Clara

Rum Runner

Coconut Rum, Spiced Rum, Blackberry Brandy, Banana Liquor, Orange, and Pineapple Juices

Caribbean Sunset (Non-Alcoholic)

House Made with Lemonade, Orange Juice, Grenadine, and Sprite

Coca-Cola Market

Cricket Crusted Bison Slider

Pan Seared and Served on a Brioche Bun with Arugula, Cream Cheese, and a Coca-Cola Tomato and Onion Relish

Florida Market

Shrimp Cake

With Jicama Slaw and Key Lime Mustard

Wild Boar Tenderloin

Pan Seared Medallion Served Over Cheese Polenta with Pork Demi Glaze

Gator Bites

Lightly Breaded Gator Bites Served with a Spicy Remoulade Sauce

Key Lime Martini


Freedom Tower

La Finca Miami

Lakeridge Winery Cabernet Sauvignon

Lakeridge Winery Southern White

Lakeridge Winery Southern Red

Frozen Key Lime Martini

Vanilla Vodka, Melon Liquor, Pineapple and Lime Juices, and Heavy Cream

German Market

Wiener Schnitzel Slider

Breaded Pork Cutlet Topped with Beer Sauerkraut and German Mustard

Pretzel Wrapped Bratwurst

Served with Beer Cheese Fondue

German Potato Cake

Traditional Potato Cake Served with Apple Sauce and Sour Cream

Chocolate Dipped Footlong Pretzel


Paulaner Hefe-Weizen

Tucher Weiss Light Beer

Schmitt Sohne Riesling QBA

Relax Pinot Noir

Frozen German Chocolate Cake

Chocolate and Caramel Vodka, Coconut Rum, Coconut, and Chocolate Almond Milk

Gulf Coast Market

Crawfish Étouffée

Crawfish and Andouille Sausage Étouffée Served over Rice and Corn Bread

Oyster Po Boy

Smaller Version of a New Orleans Traditional Sandwich with Spicy Remoulade

Pepperjack Mac and Cheese

With Truffle Oil

Bread Pudding

Drizzled with Bourbon Sauce


Pineapple Wheat

Caramel Cream Ale

Josh Chardonnay

Gnarly Head Pinot Noir


Rum, Passion Fruit, Orange, and Lime Juices

Italian Market

Palermo Fontina Cheese Meatballs

Homemade Meatballs Stuffed with Fontina Cheese and Fresh Herbs in Pomodoro Sauce

Penne Carbonara

Egg, Pancetta, Peas, and Cheese in a Cream Sauce

Caprese Salad

Drizzled with Balsamic Reduction and Olive Oil


Filled with Italian Cream and Mascarpone Cheese, Dipped in Pistachios



Caposaldo Pinot Grigio

Banfi Centine Rosso

Italian Sunset

Amaretto Liqueur, Orange Juice, Club Soda, and Grenadine

Mediterranean Market

Grilled Lamb Chop

Marinated with Rosemary Mint and Served with Roasted Potatoes and Greek Tzatziki Sauce

Traditional Tabbouleh Salad

With Quinoa and Lemon Vinaigrette

Mediterranean Hummus and Garlic Fries 

Homemade Hummus with Chili Oil

Dark Chocolate Guinness Mousse Parfait 

Topped with Baileys Infused Whipped Cream



Gancia Prosecco

Ouzo Lemonade

Ouzo, Lemon, Honey, and Mint

Mexican Market

Taco Al Pastor

Beef topped with Fresh Pineapple, Cilantro, Onion, and Fresh Green Salsa

Mexican Roasted Corn

Roasted Corn with Mayo, Queso Fresco, Cilantro, Chili Powder, and Lime

Chalupas Tostada

Pulled Chili Chicken, Green Salsa, Queso Fresco, and Cilantro on a Grilled Corn Tortilla

Dulce De Leche Empanada

Filled with Caramel and Queso, Drizzled with Caramel Sauce


Corona Light Draft

Dos Equis Lager

Trivento White Orchid Torrontes

Trivento Reserve Malbec

Frozen Watermelon Lime Margarita

North Atlantic Market

New England Lobster Roll

Served on a Buttered Roll

Cheddar Hush Puppies

Cornmeal Fritters Served with Smoked Bacon and Onion Relish

Lobster Bisque

Served with Oyster Crackers

Fish and Chips

Served with Homemade Tartar Sauce

Blueberry Shortcake

Topped with Fresh Whipped Cream


Copper Tail Free Dive

White Marlin Witber


Spiced Rum, Amaretto, Blue Curacao, Lime, and Apple Juice

Pacific Coast Market

Chili Pesto Pan Seared Scallop

Served with Wild Mushroom Saffron Risotto with Chili Pesto Sauce

Pacific Coast Clam Chowder

Served with Oyster Crackers

Roasted Brussels Sprouts

Crispy Roasted Brussels Sprouts Tossed in a Sweet and Spicy Sauce


McKenzie's Original Cider

Beach Blonde Witbier

North by Northwest Riesling

North by Northwest Red Blend

A to Z Wines from Oregon Pinot Grigio

West Coast Festival Sangria

White Wine, Elderflower Liquor, Pineapple, and Lemon

Polynesian Island Market

Spicy Poke Tuna Bowl

Tuna, Seaweed Salad, Pineapple, Mango, Avocado, Crispy Onions, and Sweet Thai Chili Sauce

Hawaiian Spam Bowl

Spam, Rice, Edamame, Pineapple Mango Salsa, Sesame Seeds, and Ginger Soy Glaze

Pineapple Ahi Tuna Bowl

Tuna, Spring Mix, Pineapple, Mango, Surimi, Cucumber, and Teriyaki Sauce

Hawaiian Pineapple Dream Cake

Pineapple Cake Topped with Cream Cheese, Whipped Cream, and Pineapple

Pineapple Twist


Kona Big Wave

Hannalei Island

Frozen Piña Colada

Pineapple, Coconut, and Rum

Sweets Market

Bananas Foster Cheesecake Cone

Rainbow Cheesecake Cone

Chocolate Cheesecake Cone

New York Cheesecake Cone


Jam Jar Sweet White

Jam Jar Sweet Shiraz

Vegan Market

Impossible Meat Slider

Caramelized Balsamic Onions, Fried Jalapeño Chips, and Fresh Arugula on a Mini Pretzel Bun

Oumph Meat Slider

Served with Sweet Thai Chili Aioli on a Hawaiian Bun

Vegan Ceviche

Soy Protein Marinated in Citrus Juices Served with Plantain Chips



Accomplice Black Cherry

2 Henrys Mango Cider

Cline Farmhouse White Wine

Cline Farmhouse Red Wine

Hibiscus Flower Red Sangria

Frozen Lynchburg Lemonade

Concert Lineup

Feb. 8 – Maddie & Tae

Feb. 9 – Trace Adkins

Feb. 15 – TBA

Feb. 16 – Night Ranger

Feb. 22 – Walk Off the Earth

Feb. 23 – Dennis DeYoung; The Music of Styx

Feb. 29 – Grupo Mania

March 1 – Boyz II Men

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